Pretend Poverty

There’s a lot of talk these days about the increasing gap in the “top 1%” and those in poverty. And while I can’t stand it when someone’s trying to teach me about something I already know, I did begin to feel rather than know what this gap means through an experiment my husband and I tried with our family of four. Two little ones included. We increased our biweekly contribution to our investments and decided to live beneath our means. We now, are poor, sort of.  Some would balk at my saying that because we have two cars, a house, clean clothing and a dog and a cat, luxuries. Me for instance, I balk at myself. I’ve seen third world poverty. I’ve smelled it. But always from behind a veil.

Poverty expert Dr. Donna Beegle gave the second keynote address at the 2012 Oregon NAME (National Association for Multicultural Education) Conference

Poverty expert Dr. Donna Beegle gave the second keynote address at the 2012 Oregon NAME (National Association for Multicultural Education) Conference

Most outwardly recognizable, I’ve gained 5 pounds since the experiment began January 1st, a month ago. But how could that be when our daily grocery budget went from $6 per person, per day, to $4? That’s a 40% decrease in food! That fabulous 40 allowed us to supplement our groceries with local produce,  2 gallons of BGH & antibiotic free milk, 18 eggs from my neighbor and local meats. We enjoyed healthy fresh nutrient rich food. A gift to ourselves and our kids. Today though, we’re stocked with Ramen, pasta, cereal and recipes which are low in cost and higher in fat and carbs.  I clipped coupons the way my mom did at the breakfast table every Sunday. But even coupons are mostly pantry stock, rather than fresh foods. I see this and am trying to remain mindful. So I buy more frozen veggies. My children prefer crunchy colorful vegetables, so they’re eating less fresh. Bags of apples and oranges disappear in two days from our pale galley, leaving us feeling anemic and thirsty for orange juice.  I can see how, when flavorful food is scarce at home the $1 fast food menus are so enticing.  We’ve quite buying juice for the kids. Too much sugar. Too pricey. But they have soda sometimes. Guilt treats. We give ourselves guilt treats too. I heard once the best investment you can make during an economic Depression is in candy bars because it’s the one thing everybody can afford.

But, even free things began to disappear in our home. We lost a book from the library. My daughter left it under the deck and the rain took it. Thus the library suspended our card until we could pay $30.  A wonderful resource now inaccessible. And do we really want to take the kids to the free festivals, if they can’t ride the rides?  Other things are sacrificed too. For you, it could be limiting your subway pass. We’ve limited our gas to half a tank a week per car.  That’s enough to and from work but not enough to and from the park. Not enough to visit grandma who lives in a nearby town or to attend the birthday party 20 minutes away. Besides, birthday parties require a gift… a day of food or a birthday gift? That’s a simple choice.

Underprivileged people may have a hard time getting to and from work or school or to visit family or to afford a phone call. American’s live in expansive large communities which consume a lot of energy to cross. People without money may seem to neglect friends and family, when really they simply can’t afford to maintain them. Hence, they become isolated. And isolation is a perfect container for abuse as well.

When people are no longer capable of providing for their family in a healthy way, and are no longer able to pay their bills on time, their self-respect goes away with those things. This morning my husband and I drank our last cups of coffee for a week. We’re not big coffee drinkers really, but it’s an enjoyable daily habit. And after we finished and began our day there was a cool irritation that consumed us. We’re at home. It’s cold and rainy. We usually love the rain, but we have no more coffee. We have no gas. Our children are laying on the couch in front of the TV whining to go somewhere. We’re whining too, and we’re feeling the sense of despair that comes when you have too little.

While the children take their restless afternoon naps, I’ll go out to the car and turn the key and nothing will happen. No engine will turn, no flicker of dashboard lights, not even the ding ding dinging of an ajar door will ring. The damn car is dead.  And the mild cold I have will become full of choking coughs. And that will be that. Experiment over.

Even if it weren’t over, we’d still have health insurance, a large back yard, a safe town full of trails to hike and bike, fresh air and good schools. We’d also have a future before us, a way out, and our healthy, educated, middle class upbringing full of roots and wings.

And although we feel the ache of having too little, it remains, that we still have enough.

If you haven’t taken enough of  beating, here’s Paul Piff’s Ted Talk,” Does money make you mean?”  I just listened to it last week while I made a box of macaroni and cheese and thought it was appropriate to the article.

Paul Piff: Does Money make you mean?

UPDATE: The day after writing this, I found this woman’s story on Huffington Post, Linda Tirado, This Is Why Poor People’s Bad Decisions Make Perfect Sense. Check it out! Click on the ling below:

This Is Why Poor People’s Bad Decisions Make Perfect Sense

Harvest Season for Seeds is here!

 

 

 

 

Dandelion seeds (achenes) can be carried long ...

Dandelion seeds (achenes) can be carried long distances by the wind. (Photo credit: Wikipedia)

Seeds are everywhere,

flying by us, drifting on the side of the road, feeding wildlife, drying and

burying themselves again. And I am still struck with wonder at the power in those dormant little stones. They are a generous reminder of the continuity of life, and hope even when it’s dormant. They are one of the best things in life, and indeed they can be free. I am reminded of that each year when volunteer tomatoes, arugula, basil, strawberries surprise me without warning and produce a decent fruit.

So this year I purchased only seeds which were not genetically modified, for various reasons but mostly because GMO seeds often don’t produce in the next life. I always think there must be some paranoid farmers messing with our produce to insure that we won’t take that big watermelon home and make baby watermelons. But perhaps not so paranoid after all, that’s just what I’d do, being the penny pinching watermelon-poor person that I am. So my non GMO mostly heirloom seeds have succeeded nicely, and I have the opportunity to harvest the seeds for us and for seed bombs, and to exchange with with neighbors. So if you’re also interested, here is some information and links below to get you started.

 

  • Not all seeds are alike. I like to imagine how beat up a seeds needs to get before it ready to use–what’s it like in the wild? They need to dry out, some of them need a good freeze, some of them need darkness, most like to soaked for just before planting, and the masochistic ones, like those tortured little Blue Bonnet seeds need a scratch or cut.  Called seed scarification, I imagine it’s another brilliant way seeds evolved with eaters and scratchers hounding them. And what are heirloom seeds, or why does everybody want to eat those ugly bulbous expensive tomatoes anyway? Heirlooms are cool for several reasons, they are old, non modified, tried and true seeds.
  • They are seeds which have endured the hardships people faced before they had sprinklers, fancy fertilizers, pesticides, and the like.They have GRIT!
  • And so you don’t have to waste your hard earned cash on those chemical either
  • And, you also get a lot more seed selection.
  • Another thing is that they will grow in an environment most conducive to their survival rather than flourishing in places where they don’t belong. That leads to things like Potato Famines and stuff like that.
  • And can find plants to suit your personal taste, such as my love for tiny tart tomatoes, little yellow Blondkomphchen tomato, and little round Korean Eggplants (OK I know what’s up with my palette for little things, weird)

 

 

So seeds….Image.

 

For the most part I’m fairly lazy, and just prefer to cut when dry, place in a freezer bag and refrigerate till needed. In fact I did that yesterday driving past a gathering of brown dry Queen Anne’s Lace. And over there, those are my Nicholas sunflowers which I dry out and toss in a bag till next Spring.  But a little research for those plants you LOVE is worth the effort. And of course it’s always good to consider the environment your planting where you’re planting. They could become unwelcomed neighbors. (see Potato Famine again).

 

A couple great places to start are:

 

The international Seed Saving Institute:  http://www.seedsave.org/issi/issi_904.html

 

You Grow Girl:  http://www.yougrowgirl.com/2002/10/04/harvesting-seeds/

 

 

But my super fav where I started, and it’s also where I purchased my first heirloom Non GMO seeds: http://www.seedsavers.org/

 

Or like me, if you’re interested in first looking through some seed catalogs to begin your wish collection, you’d enjoy this website which allowed me to order 20 (but up to 60) seed catalogs which are packed full of lot’s of extra information about planting, growing, and harvesting.  (I keep my catalogs for years since their like little botanical encylopedias). It’s a wonderful way to spend a cold winter weekend planning for the Spring! But keep in mind not all of those offered are heirloom or GMO free. Choose what’s best for you.

 

http://freebies.about.com/od/homegardenfreebies/tp/seed-catalogs.htm

 

And if you get hooked,  you’ll find that there are seed exchanges. It just altogether a wonderful cycle of things.

 

So I wish you the best in the harvest and cultivation of your biological jewels. Have fun, and please let me know what you learn…..